Steamed crabs are a Maryland staple of summer. The smell of those Chesapeake spices and fresh blue crab is unmistakable. Most people just call up their local crab house and place an order but why not step up your game and steam your own. With just a few ingredients and equipment you’ll be able to steam crabs like a pro and save a ton of money at the same time.
I absolutely love steamed shrimp. The only problem is that it stinks up the house so bad. I like to steam the shrimp in a boiling bath of apple cider vinegar and crab seasoning so when it gets to a roaring boil it becomes quite aromatic, to say the least. To solve the odor problem […]
Nothing better than big chunks of jumbo lump crab meat. Mostly this ends up in crab cakes or crab dip but here's a fun way to spice up a cheeseburger. This jumbo lump crab burger recipe provides a nice boost to the typical cheeseburger cookout and it is quite easy to do. As usual, put […]
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Md style steamed shrimp on the charcoal grill with old bay and apple cider vinegar
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