– ¼ cup Kosher Salt – 3 tbsp Coarse Black Pepper – 1 tbsp Granulated Onion – 1 tbsp Granulated Garlic – 1 tbsp Coarse Ground Coffee – 1 tbsp BBQ Dry Rub
- How much rub should I use? - How do you use a beef rub? - Can I add sugar to beef rub? - How do you get dry rub to stick to the meat?