Best Chunky Blue Cheese Dressing

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FRANK CAMPANELLA'S

This homemade Blue Cheese Dressing recipe is the only thing to put on a salad! It’s chunky, creamy, and perfectly balanced.

Ingredients

– 1 Cup Dukes Mayonaise – ¼ cup Sour Cream – 8 oz Crumbled Blue cheese – ¼ cup Red Wine Vinegar – 1 tsp kosher salt – 2 tsp Worcestershire sauce

Step 1

In a food processor, 4 combine all ingredients except 4 oz of the crumbled blue cheese. Blend until smooth.

Step 2

Once your mixture is smooth, pour the blue cheese dressing into a container and stir in the remaining blue cheese for a chunky consistency.

DIFFERENT WAYS TO USE BLUE CHEESE DRESSING

– Tossed in a potato salad  – Tossed in a pasta salad  – Drizzled on top of a freshly grilled cheeseburger  – Add a dollop to a Baked Potato 

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