Best Steakhouse Wedge Salad

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FRANK CAMPANELLA'S

There is nothing better than a classic steakhouse wedge salad topped with chunky blue cheese dressing and bacon for the perfect side dish!

Ingredients

– ¼ head Iceberg Lettuce – 2 tbsp Chopped Bacon cooked – ¼ cup Carrots Julienned – ¼ cup Cherry Tomatoes halved – ¼ cup Red Onions thinly sliced

Step 1

Start by quartering off your iceberg lettuce and fan the four wedges out on a plate.

Step 2

Pour your blue cheese dressing over the top of your wedges, and be generous.

Step 3

Once you have added your dressing, top off your salad with the remaining toppings and dig in!

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