FRANK CAMPANELLA'S
- Jumbo Lump Crab - Scallions - Parsley - Dijon Mustard - Mayonnaise - Sriracha - Worcestershire sauce - Old Bay - Lemon
CHESAPEAKE CRAB EGG SALAD RECIPE
CHESAPEAKE CRAB BUTTER SAUCE
SEAFOOD SALAD SANDWICH W/ MARTIN’S POTATO ROLL