CHILLED TORTELLINI PASTA SALAD WITH ITALIAN MEATS

Frank Campanella's

The perfect side dish for Summer! Whether it’s a picnic, potluck, BBQ, or cookout, this easy Tortellini Pasta Salad is going to be a hit!

Ingredients

– Tortellini – Cherry Tomatoes – Bell Peppers – Scallions – Broccoli – Fresh Mozzarella – Pepperoni

Thaw out frozen tortellini completely, run under cold water then drain and pat dry. If tortellini is not cooked boil in salted water for 5-7 minutes until tender then shock in cold water until room temperature.

Step 1

Dice up your veggies and Italian meats and add to a large mixing bowl along with tortellini and fresh mozzarella cheese.

Step 2

In a separate bowl whisk together mayo, Italian dressing, parmesan cheese, balsamic vinegar, and Italian seasoning.

Step 3

Made with cooked to perfection tortellini, fresh mozzarella, ripe tomatoes, and loaded with Italian meats like capicola, salami, and pepperoni.

Curved Arrow

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CLICK BELOW TO SEE FULL RECIPE