FRANK CAMPANELLA'S
– 4 sticks Salted Butter 1 pound – 2 tsp Chicken Bouillon Powder – 2 tsp Black Pepper – 2 tbsp Garlic fresh chopped – 2 tbsp Rosemary Fresh Chopped – 2 Tbsp Sage Fresh Chopped
Use a spatula to mash all the ingredients together so everything is well combined.