Delicious Pellet Grill Pork Chops with Korean Style Marinade

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FRANK CAMPANELLA'S

These pellet grill pork chops with a Korean-style marinade are a little sweet, made with a bit of heat, and a whole lot of juicy!

– Pork Chops – Salt – Black Pepper – Scallions – Sesame Seeds – Avocado Oil – Sesame Oil – Soy Sauce

Ingredients

Step 1

Prepare marinade by whisking the ingredients in a large bowl.

Step 2

Season the pork chops with salt and pepper.

Step 3

Place the pork chops in the marinade for at least an hour.

Step 4

Set the pellet grill to 400 degrees F. Remove the pork chops from the marinade and pat dry.

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