Fluffernutter Peanut Butter Cups

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FRANK CAMPANELLA'S

Take a look at this, it is the perfect party dessert as not only does it taste amazing but it is a fun conversation piece.

- Milk chocolate chips - Semisweet chocolate chips - Marshmallow Fluff - All natural peanut butter - Powdered sugar - Graham crackers

Ingredients

Step 1

To start we mixed the semisweet and milk chocolate chips in a bowl and microwaved it until it melts.

Step 2

About ¼ inch of chocolate works just fine. Use a spoon to spread the chocolate a little up the sides of the liner. We then put the tins into the fridge to allow the chocolate to solidify.

Step 3

While the chocolate liners are solidifying in the fridge, mix together the peanut butter, graham cracker crumbs, powdered sugar and pinch of salt in a bowl.

Step 4

Take about a tablespoon of marshmallow fluff and gently place it on top of the peanut butter.

Step 5

Marshmallow fluff naturally flattens out and runs at room temperature so let these sit for 5-10 minutes so the marshmallow flattens out a bit on top of the peanut butter.

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