HABANERO, ONION, AND GREEN PEPPER STUFFED FLANK STEAK

Frank Campanella's

White Scribbled Underline

An over the top spicy and cheesy stuffed flank steak recipe. This recipe was surprisingly easy to do and was extremely tasty. It’s like a spicy cheese steak all rolled up into a stuffed flank steak.

Ingredients

- Flank Steak - Habanero Pepper - Green Bell Pepper - Sweet Onion - Salt - Pepper - Sliced Provolone Cheese

Step 1

Pound flank steak flat.

STEP 2

Dice onions and peppers and sautee in a frying pan until tender.

STEP 3

Season the flattened flank steak. Lay the sliced provolone cheese on the steak.

STEP 4

Add the sauteed onions and peppers and roll the steak up, tying with butchers twine to secure.

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