HOMEMADE TACO SALAD SHELL IN THE AIR FRYER

Frank Campanella's

This Homemade Taco Salad Shell recipe is easy to make at home in the air fryer or oven and don't require any fancy molds to shape them.

Ingredients

– Tortilla Wrap – Cooking Spray – Taco Seasoning

Turn your oven safe container upside down and lightly spray with cooking oil.

Step 1

Microwave tortilla for 15 seconds so its soft and pliable. Next form over the oven safe baking dish then spray the outside of the tortilla and place in the oven or air fryer for about 8-10 minutes until slightly golden.

Step 2

Carefully remove tortilla from the baking dish and flip over. For even crispier taco bowl place back in the oven or airfryer for additional 5 minutes or until extra crispy. Be careful not to burn the edges.

Step 3

Once you have made your oven baked taco salad shell you can load it up with all your favorite taco salad toppings.

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