How To Make Baby Back Ribs On The Gas Grill

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Made with BBQ dry rub, yellow mustard, your favorite BBQ sauce, apple cider vinegar, and more! These gas grill ribs are easy to make for the first time or the 500th time.

- Baby Back Ribs 2 Racks - BBQ Dry Rub - Yellow Mustard - BBQ Sauce - Apple Juice - Apple Cider Vinegar - Liquid Smoke Optional - Butter


Step 1

Prepare the gas grill for smoking Tear of 4 sheets of aluminum foil (18x24in.) pour 2 cups of wood chips in the center of each sheet and fold in the size to form a pouch.

Step 2

Remove the grill grate on one side of the grill and place one foil pouch on top of the flavorizing bars with the vent holes facing up.

Step 3

Place the grill grates  back on and turn the burner that are touching the foil pouch on medium high.

Step 4

Fill aluminum half pan on top of the grill grates over the foil and fill about ¾ full of water.

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