Pellet Grill Smoked Cheez Its

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FRANK CAMPANELLA'S

This pellet grill smoked Cheez its recipe is perfect to make and snack on any time for day or night; It's time to fire up the smoker!

- Cheez its - Dill Weed - Ranch Seasoning - BBQ Rub - Butter

Ingredients

Step 1

Preheat the Pellet Grill to 200 degrees F. In a large bowl add in your Cheez its, along with dill weed, ranch seasoning, and bbq rub.

Step 2

Melt a ½ stick of butter in the microwave for about 45 seconds then pour over the cheez its.

Step 3

Gently stir the cheez its so they are evenly coated with the butter and seasoning then evenly spread them out onto a 9×13 foil pan.

Step 4

Place the pan in the pellet grill off to one side so it's not directly over the heat source. Cook for one hour stirring every  20 minutes.

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