Keto Cheese Taco Shells
An easy low carb way to make cheese taco shells.
Prep Time2 mins
Cook Time2 mins
- Mexican Blend Shredded Cheese
- Parchment Paper
- Wooden Spoon
Cut parchment paper and place shredded cheese on top.
Microwave for 1.5 minutes. Cheese will start to burn.
Place crisped cheese over top of wooden spoon using the parchment paper to transfer.
Form cheese taco shell by shaping it over the spoon.