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Seafood Salad Sandwich
Prep Time
20
mins
Course:
Main Course
Cuisine:
American, Sandwich, Seafood
Keyword:
Martins Potato roll, Seafood Salad
Servings:
8
Calories:
314
kcal
Ingredients
1
lb
Imitation Crab Meat
1/2
lb
Cooked Shrimp
Seafood Salad Dressing
1/2
cup
Mayonnaise
1/3
cup
Diced Celery
1/4
cup
Sliced scallions
1
tbsp
Dijon Mustard
1
tbsp
Sriracha
1
tbsp
Parsley
2
tsp
Lemon Juice
1/2
tsp
Dill
1/2
tsp
Old Bay
Additional Ingredients
8
Martin's Potato Rolls
1
cup
Arugula
Optional
Instructions
Combine all ingredients in the seafood salad dressing. Whisk until smooth.
Fold in Cooked Shrimp and imitation crab. Let chill in the fridge for 30 minutes before assembling sandwiches.
Notes
Serving Size One Sandwich
Nutrition
Calories:
314
kcal
|
Carbohydrates:
35
g
|
Protein:
17
g
|
Fat:
12
g
|
Saturated Fat:
2
g
|
Cholesterol:
84
mg
|
Sodium:
877
mg
|
Potassium:
51
mg
|
Fiber:
2
g
|
Sugar:
7
g
|
Vitamin A:
161
IU
|
Vitamin C:
5
mg
|
Calcium:
199
mg
|
Iron:
3
mg