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Spicy horseradish aioli served with potato wedges
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5 from 1 vote

Spicy Horseradish Aioli

This Spicy Horseradish Aioli recipe is a simple sauce that can be used on everything from potatoes and veggies to steaks.
Course Condiment
Cuisine American
Keyword aioli, Horseradish Sauce
Prep Time 10 minutes
Servings 8
Calories 197kcal

Ingredients

Instructions

  • sombine all ingredients in a bowl or food brocessor and whisk/blend until smooth. Transfer to a container and store in the fridge for up to 6 weeks

Notes

Serving size: About 3 tbsp

Nutrition

Calories: 197kcal | Carbohydrates: 2g | Protein: 1g | Fat: 21g | Saturated Fat: 3g | Trans Fat: 1g | Cholesterol: 12mg | Sodium: 419mg | Potassium: 49mg | Fiber: 1g | Sugar: 1g | Vitamin A: 40IU | Vitamin C: 4mg | Calcium: 11mg | Iron: 1mg