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Best Homemade Buffalo Sauce

This Best Homemade Buffalo Sauce is at your fingertips. This classic and easy sauce recipe can be ready in just 5 minutes.
Course Condiment
Cuisine American
Keyword Wing sauce
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 24
Calories 76kcal



  • In a small sauce pan over low heat warm up butter, honey, brown sugar and hot sauce.
  • Once the butter is almost melted use a stick blender to emulsify. The color of the sauce will turn a lighter orange color and the sauce will thicken.
  • You can tell the sauce is perfect when you dip the back of the spoon into the sauce then drag your finger across the spoon. If the sauce holds in place then you know the sauce is the correct consistency.


Serving size is about 1 tablespoon


Serving: 1oz | Calories: 76kcal | Carbohydrates: 11g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 10mg | Sodium: 784mg | Potassium: 52mg | Fiber: 1g | Sugar: 11g | Vitamin A: 164IU | Vitamin C: 21mg | Calcium: 8mg | Iron: 1mg