Pulled Pork Grilled Cheese in Air Fryer

pulled pork grilled cheese with pickles and coleslaw

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Pulled Pork Grilled Cheese in Air Fryer

A pulled pork grilled cheese sandwich topped with classic coleslaw made in the air fryer using leftover pulled pork.

Course Main Course

Cuisine American, BBQ

Keyword air fryer, grilled cheese, Pulled Pork

Prep Time 10

Cook Time 15

Servings

Calories 1083kcal

Equipment

Air Fryer

Ingredients

2 slices Classic White Miche Bread (Panera Bread) Or thick Cut Bread
2 tbsp Butter
2 oz Shredded Gouda Cheese
2 oz Havarti
1 tbsp BBQ Sauce
8 oz Pulled Pork Using leftover pork
¼ cup Coleslaw

Instructions

Slice the classic white miche bread into 1 inch thick slices and butter on one side of each slice. Place the bread in the air fryer butter side up and toast for about 5 minutes at 375 degrees F. until golden brown.
While bread is toasting heat up your leftover pulled pork in a pan with bbq sauce until warm and set aside
Once the bread is toasted flip the bread over and top one side with havarti and the other with smoked gouda. Place back in the air fryer for about 3 minutes at 375 degrees F until melted.
top the grilled cheese with coleslaw on one side and the bbq pulled pork on the other. Assemble the sandwich and slice in half. Enjoy!!

Notes

Serving size: 1 Big Ass Sandwich!!

You should be able to make 4 sandwiches out of a loaf of the Classic White Miche Bread from Panera. If you don't have a Panarea Bread near you you can use Texas toast or any thick cut bread you like.

Nutrition