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White BBQ Broccoli Salad

This Broccoli Salad Recipe with Alabama White BBQ Sauce is one of the best BBQ sides you will ever try. Creamy cheesy Bacon and Broccoli
Course Side Dish
Cuisine American
Keyword Broccoli, Keto, Salad, Side Dish, White bbq
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 10
Calories 217kcal



  • Boil eggs in Egg Cooker then run under cold water, peel and chop eggs. Set aside
  • Cut Broccoli into bite size florets, Grate the stems and add to a pot of salted boiling water for 90 seconds. Immediately drain broccoli and shock in cold water to stop the cooking process. Set aside
  • Combine all ingredients in a large mixing bowl so that  the broccoli is fully coated. Chill for at least 1 hour before serving.


Calories: 217kcal | Carbohydrates: 7g | Protein: 7g | Fat: 18g | Saturated Fat: 4g | Cholesterol: 112mg | Sodium: 951mg | Potassium: 348mg | Fiber: 2g | Sugar: 2g | Vitamin A: 1125IU | Vitamin C: 81.1mg | Calcium: 106mg | Iron: 1.5mg