Candied Chicken Drumstick Lollipops
Step by step instructions on how to prepare Smoked BBQ Chicken Drumstick Lollipops for your pellet grill. Take the extra time to impress your guests with these BBQ Chicken Lollipops.
Pre heat pellet grill to 350 degrees F.
Prepare Chicken Drumsticks following instructions in the blog post. Season generously with dry rub and let chiken come up to room temperature while pellet grill pre heats.
Smoke Drumsticks for about 90 minutes until they reach an internal temperature of 185 degrees F. Spray drumsticks with avocado oil every 30 minutes to help crisp the skin.
to prepare candy sauce heat butter and light brown sugar in a small saucepan over low heat until melted then add bbq sauce. bring the sauce to just below a simmer then remove from heat and let cool to room temperature.
Once drumsticks are fully cooked brush the drumsticks with candied bbq sauce. let sauce tack up on the drumsticks for about 10 minutes. Let rest for another 10 minutes befor serving.
Calories: 210kcal | Carbohydrates: 15g | Protein: 14g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 78mg | Sodium: 351mg | Potassium: 235mg | Fiber: 1g | Sugar: 12g | Vitamin A: 195IU | Vitamin C: 1mg | Calcium: 27mg | Iron: 1mg