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5
from 1 vote
Spicy Horseradish Aioli
This
Spicy Horseradish Aioli
recipe is a simple sauce that can be used on everything from potatoes and veggies to steaks.
Course
Condiment
Cuisine
American
Keyword
aioli, Horseradish Sauce
Prep Time
10
minutes
minutes
Servings
8
Calories
197
kcal
Ingredients
1
cup
Mayonnaise
¼
cup
Horseradish
1
tbsp
Apple Cider Vinegar
1
tbsp
Worcestershire Sauce
1
tsp
Black Pepper
½
tsp
Real Salt
1
tbsp
Minced Chives
optional
1
tbsp
Hot Sauce
optional
Instructions
sombine all ingredients in a bowl or food brocessor and whisk/blend until smooth. Transfer to a container and store in the fridge for up to 6 weeks
Notes
Serving size: About 3 tbsp
Nutrition
Calories:
197
kcal
|
Carbohydrates:
2
g
|
Protein:
1
g
|
Fat:
21
g
|
Saturated Fat:
3
g
|
Trans Fat:
1
g
|
Cholesterol:
12
mg
|
Sodium:
419
mg
|
Potassium:
49
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
40
IU
|
Vitamin C:
4
mg
|
Calcium:
11
mg
|
Iron:
1
mg