Bacon Wrapped Cheddar Stuffed Hotdogs
Dress up that classic hot dog with Bacon Wrapped Hotdogs stuffed with cheddar! It's a classic summer recipe that can be enjoyed year-round.
Servings 8
Calories 398kcal
Ingredients
- 8 4oz Jumbo Beef Hot Dogs
- 8 Hot Dog Buns Potato Rolls
- 8 slices Cheddar Cheese
- 16 slices Bacon
Instructions
- Make a slit in the hot dog all the way from end to end so you can butterfly it open but don't cut all the way through.
- Fold the cheddar cheese into thin strips and line the inside of the hot dog with cheese. Wrap each dog with 2 slices of bacon, making sure to cover the dog completely. secure bot ends with toothpicks
- Place the bacon-wrapped hot dogs on the pellet grill and cook for about 40 minutes at 325 degrees F. until bacon is crispy.
- Serve with your choice of sauces and buns
Notes
You can reheat bacon-wrapped hot dogs in the oven or air fryer at 350 degrees F. for about 6-10 minutes until warm.
Nutrition
Calories: 398kcal | Carbohydrates: 23g | Protein: 16g | Fat: 27g | Saturated Fat: 9g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 9g | Trans Fat: 0.1g | Cholesterol: 46mg | Sodium: 712mg | Potassium: 152mg | Fiber: 1g | Sugar: 3g | Vitamin A: 187IU | Vitamin C: 1mg | Calcium: 184mg | Iron: 2mg