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Bacon Wrapped Oreos

If you need a sweet and salty treat for the next tailgate or backyard cookout, you have to try these bacon wrapped Oreos.
Course Appetizer, Dessert
Cuisine American
Keyword Bacon Wrapped, Dessert, oreo
Prep Time 15 minutes
Cook Time 1 hour
Servings 10
Calories 205kcal

Ingredients

Instructions

  • Place the oreo cookies in the fridge for at least 1 hour before preparing.
  • Cut ten slices of bacon in half. Wrap 1 half slice of bacon around each cookie and place on a baking rack, fold side down.
  • Lightly spray with cooking oil, then season with bbq dry rub.
  • Place the bacon-wrapped Oreos on the pellet smoker and cook for about 1 hour at 275 until the bacon I fully cooked.
  • Let Oreos cool for 5 minutes before serving.

Notes

Serving size 2 cookies
Any leftover cookies should be placed in an airtight container and in the refrigerator. They are still good to eat for 3-5 days if refrigerated.

Nutrition

Calories: 205kcal | Carbohydrates: 18g | Protein: 4g | Fat: 13g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 0.04g | Cholesterol: 15mg | Sodium: 239mg | Potassium: 102mg | Fiber: 1g | Sugar: 10g | Vitamin A: 19IU | Vitamin C: 0.05mg | Calcium: 10mg | Iron: 3mg