PELLET GRILL SMOKED CHEEZ ITS
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This pellet grill smoked Cheez its recipe is perfect to make and snack on any time for day … or night; It's time to fire up the smoker!
– 5 cups Cheez its – ¼ tsp Dill Weed – 2 tsp Ranch Seasoning – 2 tsp BBQ Rub – 4 tbsp Butter
Preheat the Pellet Grill to 200 degrees F.
In a large bowl add in your Cheez its, along with dill weed, ranch seasoning, and bbq rub.
Melt a ½ stick of butter in the microwave for about 45 seconds then pour over the cheez its.
Gently stir the cheez its so they are evenly coated with the butter and seasoning then evenly spread them out onto a 9×13 foil pan.
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